Kerala Pappadam Ajmi 200g

Add a delightful crunch to your favourite meals with Ajmi Pappadam 200g. This traditional Kerala-style pappadam is a popular accompaniment to South Indian cuisine, offering a light, crispy texture that perfectly complements rice, curries and other homemade dishes.

Pappadam is an essential part of Kerala food culture and is commonly served during family lunches, festive celebrations and traditional Kerala sadya. When fried in hot oil, it becomes crispy and delicious, making every meal more enjoyable.

Whether you're preparing a simple lunch or a special Kerala-style feast, Ajmi Pappadam is an excellent choice for adding a satisfying crunch to your dining experience.

Product Details

• Product Name: Kerala Pappadam Ajmi 200g

• Brand: Ajmi

• Net Weight: 200g

• Category: Pappadam & Papad

• Cuisine: Kerala / South Indian

• Texture: Crispy and crunchy after frying

• Preparation Method: Deep frying

• Serving Suggestions: Kerala rice, sambar, rasam, dal, avial and other Indian curries

• Storage Instructions: Keep in a cool, dry place and protect from moisture.