Idiyappam Maker Stainless Steel

Idiyappam Maker Stainless Steel is a practical kitchen tool designed for preparing traditional South Indian idiyappam, also known as string hoppers or nool puttu. Made from stainless steel, this kitchen utensil helps you create thin, delicate rice noodles by pressing prepared dough through its perforated disc.

Ideal for making homemade idiyappam, this versatile kitchen tool is suitable for preparing traditional Kerala and South Indian breakfast dishes. Its sturdy construction and easy-to-use design make it a convenient addition to everyday cooking. Serve freshly steamed idiyappam with coconut milk, vegetable stew, egg curry, or other traditional Indian curries.

Product Details

• Product Name: Idiyappam Maker Stainless Steel

• Product Category: Kitchenware / Traditional Indian Cooking Tools

• Material: Stainless Steel

• Product Type: Idiyappam Press / String Hopper Maker

• Cuisine: Kerala / South Indian / Sri Lankan

• Primary Use: Preparing idiyappam (string hoppers)

• Cooking Method: Dough pressing, followed by steaming

• Compatible Ingredients: Rice flour dough prepared for idiyappam

• Design: Manual kitchen press

• Suitable For: Homemade idiyappam and traditional South Indian breakfast preparation

• Available At: De Smaak Route, Belgium

Care and Cleaning Instructions

• Before First Use: Wash thoroughly with warm water and mild dishwashing liquid.

• After Use: Remove any remaining dough from the press and perforated disc.

• Cleaning: Use a soft brush or sponge to clean the small holes.

• Drying: Dry all components completely before storing.

• Storage: Keep in a clean, dry place.

• Maintenance: Avoid harsh chemicals and abrasive scrubbers to protect the steel surface.