Toor Dal Annam 2kg

Toor Dal Annam 2kg is a versatile Indian lentil widely used in traditional South Indian and North Indian cooking. Also known as split pigeon peas or arhar dal, toor dal has a mild, nutty flavour and a soft, creamy texture when cooked, making it an essential ingredient for preparing nutritious homemade meals.

Toor dal is commonly used in popular Indian dishes such as sambar, dal tadka, dal fry, parippu curry, and a variety of vegetable-based gravies. Its ability to absorb aromatic spices and seasonings makes it a perfect choice for creating rich, flavourful curries and comforting everyday meals.

Annam Toor Dal comes in a convenient 2kg pack, making it suitable for families who regularly prepare Indian cuisine. Naturally rich in plant-based protein and dietary fibre, this lentil is a wholesome addition to a balanced diet.

Product Details

• Brand: Annam

• Product Name: Toor Dal

• Net Weight: 2kg

• Product Type: Split Pigeon Peas (Arhar Dal)

• Category: Pulses and Lentils

• Main Ingredient: Toor Dal

• Cuisine: Indian, Kerala, and South Indian

• Flavour Profile: Mild, Nutty, and Earthy

• Suitable For: Vegetarian and Vegan Cooking

• Common Uses: Sambar, Dal Tadka, Dal Fry, Parippu Curry, and Soups

  Storage Instructions

  Store in a cool, dry place away from direct sunlight and moisture. After opening, transfer the dal to an airtight container to help maintain freshness and quality.